Moss Wood 2011 Chardonnay – Nick Stock, “Good Wine Guide 2013” goodfood.com.au
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Moss Wood 2011 Chardonnay – Nick Stock, “Good Wine Guide 2013” goodfood.com.au
More traditional than some of Margaret River’s current chardonnays, this opens with toffee, melon, citrus and nutty barrel-fermented aromas of richness and substance. It tastes full and ripe with a smooth middle and a long, dry finish.
Published: March 6, 2013