The Moss Wood Cabernets are typically full-bodied and rather lush, and the 2008 is no exception. The tannins are fully ripe, giving the impression of great suppleness in the mouth, while the flavors blend plummy, fruity elements with meaty, savory ones. The finish is long and harmonious, suggesting ample longevity, although the wine is approachable now. 9/1/2013